NON-VEG STARTERS

Classic South Indian fried chicken.

Crispy chicken strips with herbs and green chilli.

Tender chicken cooked with tangy gongura leaves.

Crispy chicken finished with curry leaves and spices.

Fresh prawns pan-fried with Telugu spices.

Peppery chicken with onion and curry leaves.

Juicy chicken bite-sized chunks tossed in a flavorful, tangy garlic and soy glaze with crisp green onions.

Crispy, golden-fried chicken wings tossed in signature spices and served hot.

Juicy, frenched chicken drumettes coated in a spicy batter and fried to crispy perfection.

Peri Peri Chicken is a flavorful dish made with tender chicken marinated in a spicy, tangy peri peri sauce and grilled to perfection. Juicy, smoky, and bursting with bold African-inspired flavors.

non-veg

Chicken Drumstick is a juicy and flavorful chicken leg marinated with aromatic spices and herbs, then grilled or fried to golden perfection. Crispy on the outside, tender inside, and irresistibly delicious.

non-veg

Egg 65 is a crispy and spicy appetizer made with boiled eggs coated in seasoned batter and fried until golden. Tossed with curry leaves, onions, green chilies, and aromatic spices, it’s flavorful and delicious.

Eggs

Egg Manchurian is a delicious Indo-Chinese dish made with crispy egg pieces tossed in a spicy, tangy Manchurian sauce with onions, bell peppers, garlic, and green chillies. A flavorful and satisfying appetizer.

Eggs

Egg Chilli is a tasty Indo-Chinese appetizer made with crispy egg pieces tossed in a spicy, tangy sauce with onions, bell peppers, garlic, and green chillies. A flavorful dish with a perfect balance of heat and crunch.

Eggs

Butter Fry Chicken is a delicious dish made with tender chicken pieces fried until golden and tossed in a rich, buttery sauce with aromatic spices. Crispy, flavorful, and irresistibly satisfying.

non-veg

Garlic Chicken is a flavorful dish made with tender chicken tossed in a fragrant garlic sauce, aromatic herbs, and mild spices. Juicy, savory, and packed with delicious garlic flavor.

non-veg

Chicken Pakoda is a crispy and flavorful appetizer made with tender chicken pieces coated in a spiced batter and fried until golden. Crunchy on the outside, juicy inside, and perfect with chutney.

non-veg

Chicken Wings are juicy, flavorful pieces of chicken marinated with aromatic spices and cooked until crispy and golden. Served with a delicious dipping sauce, they’re a perfect appetizer for sharing.

non-veg

Kadai Chicken is a spicy and flavorful dish made with tender chicken cooked in a rich tomato, onion, bell pepper, and freshly ground kadai masala. Aromatic, hearty, and perfect with naan, roti, or rice.

non-veg

Kaju Chicken is a rich and flavorful dish made with tender chicken cooked in a creamy cashew-based gravy, aromatic spices, and herbs. Mildly spiced, silky, and perfect with naan, roti, or rice.

non-veg

Butter Prawns are juicy prawns cooked in a rich, buttery garlic sauce with aromatic herbs and mild spices. Creamy, flavorful, and irresistibly delicious.

non-veg

Mutton Fry is a flavorful dish made with tender mutton pieces marinated in aromatic spices and fried until rich, juicy, and perfectly crisp. A spicy, savory favorite packed with bold flavors.

non-veg

Egg Ghee Roast is a rich and flavorful dish made with boiled eggs roasted in aromatic spices, ghee, garlic, and a blend of roasted chillies. Spicy, buttery, and deliciously satisfying.

Eggs

Egg Tawa Masala is a flavorful dish made with boiled eggs tossed in a spicy onion, tomato, and bell pepper masala on a hot tawa. Aromatic, savory, and perfect with roti, naan, or rice.

Eggs

Afghani Egg Gravy is a rich and creamy dish made with boiled eggs simmered in a smooth cashew, cream, and yogurt-based gravy with aromatic spices. Mild, flavorful, and perfect with naan, roti, or rice.

non-veg

Hariyali Chicken is a flavorful dish made with tender chicken marinated in a blend of fresh coriander, mint, green chillies, yogurt, and aromatic spices. Juicy, mildly spicy, and packed with vibrant herb flavors.

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Chicken Nihari is a slow-cooked, aromatic curry made with tender chicken, rich spices, ginger, and a flavorful gravy. Hearty, warming, and perfect with naan or rice.

non-veg

Afghani Chicken is a creamy, mildly spiced dish made with tender chicken marinated in yogurt, cream, cashews, and aromatic herbs, then grilled or cooked to perfection. Rich, juicy, and deliciously smooth.

non-veg

Gongura Egg Curry is a flavorful Andhra-style dish made with boiled eggs simmered in a tangy gongura (sorrel leaf) gravy, onions, green chillies, and aromatic spices. Spicy, tangy, and delicious with rice or roti.

non-veg

Coriander Chicken is a flavorful dish made with tender chicken cooked in a fresh coriander, green chilli, garlic, and aromatic spice gravy. Herbaceous, mildly spicy, and delicious with rice, roti, or naan.

non-veg